Vaccination in poultry
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Vaccination in poultry

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Vaccination is one of the cornerstones of poultry production. In fact, it is one of the aspects that most influence production parameters in the poultry industry. In broilers, the optimum time of vaccination should aim at obtaining the maximum meat yield. In layers and breeders, both time and the route of administration have an influence in the quality of egg shells and the number of eggs per laying, among others.

Francisco Javier Torrubia Díaz

Graduated from the Universidad Complutense of Madrid in 1976, Javier Torrubia owns a vast experience as a specialist in avian health, both in egg and meat production. His areas of expertise include the study of poultry diseases, as well as the management and establishment of health and vaccination programmes. Javier Torrubia has worked with many national and international companies, and has attended many national and international meetings and congresses all over the world.

Sonia Téllez Peña

Dr Téllez obtained her Veterinary Degree (1998) and PhD (2003) from Universidad Complutense of Madrid (UCM) in Spain. She joined the Department of Animal Health of UCM in 1999 with her doctoral thesis “Detection and characterisation of Salmonella spp. in reptiles and amphibians”. Since then, she has been doing research within the VISAVET Health Surveillance Centre of the UCM, focusing mainly in the surveillance of the microorganisms responsible for food-borne zoonoses and antimicrobial resistances. She is currently doing research in the private sphere.

Cristina Gómez Martínez

Cristina Gómez received her Veterinary Degree from the University of Extremadura (Spain) in 2007 and her Master on Food Safety in 2010 from the College of veterinary surgeons of Madrid and the Universidad Complutense of Madrid (UCM). The research project she presented at the end of her studies dealt with “Application, assessment and improvement of management plans as the basis of a system based on HACCP principles, in order to reduce the prevalence and the risk of introduction and spreading of food-borne zoonoses in poultry meat”. Currently, she is in charge of the Unit of Project Management of VISAVET Health Surveillance Centre of the UCM.

Dr. França is an Assistant Professor at Poultry Diagnostic and Research Center at University of Georgia (USA), where she is involved with diagnostic service for the poultry industry, research and teaching. She has published several articles about various avian diseases in international journals.

Rüdiger Hauck

Certified Veterinary Specialist for Poultry Diseases and Microbiology and Diplomate of the European College of Poultry Veterinary Science, Dr Rüdiger Hauck received his degree in Veterinary Sciences from Freie Universität Berlin in 2002. His areas of interest include viral vaccination studies, detection and typing of bacterial pathogens, and studies on protozoan parasites. At present, he is a Veterinary Consultant at the Bundesamt für Verbraucherschutz und Lebensmittelsicherheit, where Dr Hauck is a member of the team Antimicrobial Resistance.

Thierry van den Berg

Dr van den Berg holds a DVM (University of Liège, Belgium, 1983), a MSc in Molecular Biology and Biotechnology (University of Brussels, Belgium, 1987) and a PhD in Sciences (University of Brussels, Belgium, 1994). He is also a member of the European Society for Veterinary Virology. He is currently the Operational Director of the unit “Viral Diseases” in CODA-CERVA and the former Head of the Small Stock Diseases Section at VAR, where he coordinated various studies on Avian Viral Diseases of Poultry. Dr van den Berg has a particular interest in promoting collaboration between research teams in Europe, training of young scientists and disseminating know-how and technology in the poultry field. He is also member of the editorial board of Avian Pathology.

1. VACCINATION AGAINST VIRAL DISEASES. Marek’s disease Description of the disease Affected parameters and clinical signs Vaccination Relationship between vaccination and disease control Performance parameters that should be monitored Newcastle disease Description of the disease Affected parameters and clinical signs Vaccination Relationship between vaccination and disease control Performance parameters that should be monitored Infectious bronchitis Description of the disease Affected parameters and clinical signs Vaccination Relationship between vaccination and disease control Performance parameters that should be monitored Infectious bursal disease Description of the disease Affected parameters and clinical signs Vaccination Relationship between vaccination and disease control Performance parameters that should be monitored Fowlpox Description of the disease Affected parameters and clinical signs Vaccination Relationship between vaccination and disease control Performance parameters that should be monitored Avian encephalomyelitis Description of the disease Affected parameters and clinical signs Vaccination Relationship between vaccination and disease control Performance parameters that should be monitored Avian influenza Description of the disease Affected parameters and clinical signs Vaccination Relationship between vaccination and disease control Performance parameters that should be monitored Avian pneumovirus Description of the disease Affected parameters and clinical signs Vaccination Relationship between vaccination and disease control Performance parameters that should be monitored Infectious laryngotracheitis Description of the disease Affected parameters and clinical signs Vaccination Relationship between vaccination and disease control Performance parameters that should be monitored Chicken anemia virus infection Description of the disease Affected parameters and clinical signs Vaccination Relationship between vaccination and disease control Performance parameters that should be monitored Egg drop syndrome Description of the disease Affected parameters and clinical signs Vaccination Relationship between vaccination and disease control Performance parameters that should be monitored Reovirus Description of the disease Affected parameters and clinical signs Vaccination Relationship between vaccination and disease control Performance parameters that should be monitored References 2. VACCINATION AGAINST BACTERIAL DISEASES Pullorum disease and fowl typhoid Description of the disease Affected parameters and clinical signs Vaccination Relationship between vaccination and disease control Performance parameters that should be monitored Infectious coryza Description of the disease Affected parameters and clinical signs Vaccination Relationship between vaccination and disease control Performance parameters that should be monitored Mycoplasma gallisepticum infections Description of the disease Affected parameters and clinical signs Vaccination Relationship between vaccination and disease control Performance parameters that should be monitored Fowl cholera Description of the disease Affected parameters and clinical signs Vaccination Relationship between vaccination and disease control Performance parameters that should be monitored Avian colibacillosis Description of the disease Affected parameters and clinical signs Vaccination Relationship between vaccination and disease control Performance parameters that should be monitored Ornithobacterium rhinotracheale infections Description of the disease Affected parameters and clinical signs Vaccination Relationship between vaccination and disease control Performance parameters that should be monitored Mycoplasma synoviae infections Description of the disease Affected parameters and clinical signs Vaccination Relationship between vaccination and disease control Performance parameters that should be monitored Paratyphoid Description of the disease Affected parameters and clinical signs Vaccination Relationship between vaccination and disease control Performance parameters that should be monitored Other bacterial diseases Erysipelas Description of the disease Affected parameters and clinical signs Vaccination Relationship between vaccination and disease control Performance parameters that should be monitored Necrotic enteritis Description of the disease Affected parameters and clinical signs Vaccination Relationship between vaccination and disease control Performance parameters that should be monitored Bacterial diseases specific to turkeys and ducks Bordetellosis Description of the disease Affected parameters and clinical signs Vaccination Relationship between vaccination and disease control Performance parameters that should be monitored Infections with Riemerella anatipestifer Description of the disease Affected parameters and clinical signs Vaccination Relationship between vaccination and disease control Performance parameters that should be monitored References 3. VACCINATION AGAINSTPARASITIC DISEASES Introduction Coccidiosis Introduction Causative agent Prophylaxis by other means than vaccination Immunity against coccidiosis Vaccination Vaccines against other parasites Leucocytozoon caulleryi Histomonas meleagridis Dermanyssus gallinae Ascaridia galli References 4. VACCINESOF THE FUTURE. FOCUSON VIRAL DISEASES Introduction Measurement of the protective immune response Limitations of classical live and inactivated vaccines Molecular engineering of modified classical live accines Vector vaccines Subunit vaccines Adjuvant and formulations Immune complexes In ovo vaccination Perspectives: focus on hatchery vaccination Conclusions References 
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  • Idioma Inglés
  • Autor/es Cristina Gómez Martínez, Francisco Javier Torrubia Díaz, Rüdiger Hauck, Sonia Téllez Peña, Thierry van den Berg
  • Año de edición 2014
  • Nº Páginas 208
  • Encuadernación Hard cover
  • Tamaño 22 X 28

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